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Logo for The Roots Of Vitality - Marina Kotova - Health & Wellness Coach, Nutritionist Serving DMV: District of Columbia, Maryland, Virginia, & Surrounding Areas

Marina Kotova - Certified Functional Health Practitioner Serving DMV: District of Columbia, Maryland, Virginia, & Surrounding Areas

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Poison In Your Food

  • Writer: Marina Kotova
    Marina Kotova
  • Apr 12, 2023
  • 1 min read

Updated: Jun 21, 2023

This video will probably be an eye opener to many. Potassium Bromate is an ingredient in bread that strengthens the dough and gives it its appealing white color. It's banded in Europe, China, and India due to it being a suspected carcinogen but somehow approved to use by the FDA in America. With all the chemicals that we are exposed to today, our body has to work very hard to eliminate toxins from our system. As a result it is pro inflammatory and can be a cause to so many autoimmune disorders. By choosing to monitor your toxic exposure it is a great way to invest in your health. Taking a look at your bread consumption may be a great first step in the right direction of lessening your toxin load.


 
 
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